Craving Kheer? Try This Dussehra Kheer Recipe With Kaltame
Dussehra is a time for family, celebrations, and delicious homemade treats. This festive season, enjoy a creamy and comforting kheer recipe with a simple twist Kaltame, a zero-calorie sweetener from PentaSure Nutrition. This recipe shows how you can enjoy the familiar sweetness of kheer while reducing the use of regular sugar.
Why Try Kaltame in Kheer?
Traditional kheer often contains a generous amount of sugar. If you are looking for a low-calorie kheer recipe or simply want to reduce your everyday sugar intake, Kaltame can be a convenient option.
Kaltame contains sucralose, a high-purity zero-calorie sweetener. It provides sweetness without adding calories, making it useful for everyday beverages and desserts. Each sachet provides sweetness equivalent to approximately 2 teaspoons of sugar. It contains no sucrose, aspartame, or saccharin.
Dussehra Kheer Recipe
Ingredients
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½ cup rice
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1 litre milk
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4–5 Kaltame sachets, as preferred
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½ tsp cardamom powder
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1 tbsp chopped almonds
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1 tbsp chopped pistachios
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A few saffron strands
Method
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Wash and soak the rice for 15–20 minutes.
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Bring milk to a boil and add the soaked rice.
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Cook on low heat until the rice becomes soft and the milk thickens.
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Add cardamom, saffron, almonds, and pistachios.
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Allow the kheer to cool slightly before adding Kaltame. Mix well and adjust sweetness to taste.
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Serve warm or chilled.
Enjoy the Festive Sweetness
This Dussehra special kheer is easy to prepare and perfect for a family celebration. Using Kaltame can help make festive desserts a practical part of a lifestyle where reducing added sugar is a priority.
